At The Idli Project, we started with one simple idea — to serve you the best of us on every plate. From our kitchen to your table, each dish is made with love, care, and authenticity. We hope you enjoy the experience and share it with those you love.
Vegetarian
NOG - No Onion No Garlic
| Sunday |
9:00 AM – 3:00 PM, 5:00 PM – 10:00 PM
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| Monday |
Closed
|
| Tuesday |
5:00 PM – 10:00 PM
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| Wednesday |
5:00 PM – 10:00 PM
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| Thursday |
5:00 PM – 10:00 PM
|
| Friday |
9:00 AM – 3:00 PM, 5:00 PM – 10:00 PM
|
| Saturday |
9:00 AM – 3:00 PM, 5:00 PM – 10:00 PM
|
The Idli Project - Toongabbie, Station Road, Toongabbie NSW, Australia
Google Reviews
Based on authentic customer feedback from Google
Super excited that the idly project now has a sit down restaurant and their food is amazing as usual! We tried a few favourites- parotta and idiyappam...
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Wow wow wow! There is no need to go to India. I have always enjoyed dining at Idli Parklea and was so pleased to hear Idli opened a restaurant in Toog...
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Idly Project serves amazing South Indian food with truly authentic, top-notch flavors. Everything tasted fresh and delicious, and it genuinely felt li...
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Great food if one is looking for a south indian restaurant. We tried the dosa, parathas and idli+vada. Everything was fresh, hot and tasty. Loved the...
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Wanted to try this place out as it popped up on my google maps while talking about dosas. It only opened a week and half ago! We tried out two dosas,...
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