At The Idli Project, we started with one simple idea — to serve you the best of us on every plate. From our kitchen to your table, each dish is made with love, care, and authenticity. We hope you enjoy the experience and share it with those you love.
Vegetarian
NOG - No Onion No Garlic
| Sunday |
8:00 AM – 4:00 PM
|
| Monday |
Closed
|
| Tuesday |
Closed
|
| Wednesday |
Closed
|
| Thursday |
Closed
|
| Friday |
9:00 AM – 4:00 PM
|
| Saturday |
8:00 AM – 4:00 PM
|
The Idli Project - Parklea, Parklea Outlet Entry, Sunnyholt Road, Parklea NSW, Australia
Google Reviews
Based on authentic customer feedback from Google
Great tasting South Indian food, good and quick service. Loved the idlis and the podi, sambhar was tasty. The outdoor area can get a bit stifling in t...
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Very busy on a Saturday morning. Absolutely enjoyed this experience. I got the combo dish, and didn't regret it at all! So many flavours (though some...
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The Idli Project is a fantastic spot for authentic South Indian food. Everything we tried was absolutely yummy — the dosa was perfectly crispy, and th...
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One of the best South Indian meals I have had in a long time. My parents visiting from India actually mentioned this is best South Indian they have ha...
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Go to place for dosas and idli vada while shopping for veggies at parklea markets. This place is usually busy over the weekends but still staff is qui...
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